Tuesday, April 13, 2010

Flavors of Freeport: A Taste to Return To

Lobster, Hilton Garden Inn, Flavors of Freeport 2010Last weekend's Third Annual Flavors of Freeport is in the books, and a wonderful time was had by all we could see!

The weekend began with the always-popular Chef's Signature Series and Libations Gala. Three hours of tasting the food samples, wines, Maine vodkas, beer, desserts, candies, Whoopie Pies, and more, all from local farms, restaurants, beverage distributors, bed and breakfasts, tea rooms, distilleries, candy makers, etc. Betty Reez WhoopieZ took first prize for her display, and Petrillo's restaurant won the best food, both by votes of the people attending.

Brewster House Bed & Breakfast, dessert for Flavors of FreeportSaturday began with Lifestyle Demonstrations throughout the day and a Block Party with music, balloons, etc., in the late afternoon and evening. Both nights also featured music in more intimate settings.

A slide show of the events is located on the Flavors of Freeport website.

If you missed this year's event, start making plans now to be here for the Fourth Annual Flavors of Freeport in 2011!

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